DV-12-23 Evaluating a new energy future for Isle au Haut
William Stevens
Isle au Haut Electric Power Company
William Stevens
Isle au Haut Electric Power Company
Hannah Webber
Schoodic Institute
Winter Harbor, ME
Dan DenDanto
EMC Blair Research Station
Mount Desert Rock, ME
David Fields
Senior Research Scientist
Bigelow Laboratory for Ocean Sciences
East Boothbay, ME
Temperature is the primary factor that determines survival and development in newly hatched crustaceans such as lobster. The ability of these early stages to develop in the face of increasingly warm ocean conditions will determine what species are able to maintain populations in the Gulf of Maine over the course of the next century.
Amy Hamilton Vailea
Maine Department of Marine Resources
West Boothbay Harbor, ME
Richard Wahle
School of Marine Sciences
University of Maine
Kari Lavalli
Boston University
Sandra Shumway
University of Connecticut
Emily Keiley
University of Massachusetts-Dartmouth
Marissa McMahan
Northeastern University
Nahant, MA 01908
Peter Countway
Bigelow Laboratory for Ocean Sciences
pcountway@bigelow.org
Skylar Bayer
School of Marine Sciences
University of Maine
Richard Wahle
School of Marine Sciences
University of Maine
Daniel Ungier
Executive Director
Medomak Valley Land Trust
daniel@medomakvalley.org